Los Angeles Times: The U.S. Department of Agriculture has outlined a broad plan to combat salmonella. But some food safety advocates say it doesn't do enough to combat a pathogen responsible for 1.3 million illnesses in the U.S. each year.
The push has taken on new urgency this year after a salmonella outbreak tied to Foster Farms poultry from plants in central California sickened at least 389 people nationwide. The outbreak exhibited an especially virulent strain of salmonella that showed signs of resistance to antibiotics.
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